Kosher Certification and Its Role in Food Standards
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When people talk about Kosher certification, they usually mean the process that ensures a product or establishment follows Jewish dietary laws. But it’s not just about religion. Many consumers around the world choose Kosher products because they associate them with high quality, cleanliness, and transparent food preparation. This trust is why so many manufacturers now look to become Kosher certified, especially in markets where health-conscious or ethically minded consumers are growing.
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