Traditional Methods of Sharpen a Knife - Tristate Knife Grinding
    
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Dull knives require more force to cut than sharp ones, which means you are more likely to lose your grip while using them. Master your knife sharpening skills to keep them blunt, and you can avoid a trip to the ER. Test its sharpness by cutting through a tomato or paper. For precise cutting through food and other stuff, always adhere to routine knife sharpening schedules.

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