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Tarta rustica cu ciuperci si somon afumat
- 1 pâte feuilletée
- Strat 1 : Petit Suisse
- Strat 2 : Somon afumat
- Strat 3 : Ciuperci
Coacere : 200 de grame Celsius, 45 de minute
https://linqto.me/hjco
By:
Alina Cociuba
Hits:
393
Tarta cu spanac si somon afumat
- 1 pâte feuilletée
- Strat 1 : Somon afumat
- Strat 2 : Spanac
- Strat 3:
- Branza
- Oua
- Parmezan/Cascaval afumat
- Lapte/Crème fraiche
- Ciboulette
- Sare
- Piper
Coacere : ...
https://linqto.me/hjcl
By:
Alina Cociuba
Hits:
365
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