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What is Paddock-to-Plate?: A Guide to Sustainable Food from Farm to Fork

What is Paddock-to-Plate? Paddock-to-plate refers to a food production and supply model that traces ingredients directly from the farm paddock—where livestock graze or crops grow—to the consumer's plate, emphasizing minimal intermediaries, freshness, and ...




  By:   Merilli Angus    Hits:   1   Comments:   0



Currency Creek Beef Farm: Excellence in Angus Cattle Production
Introduction to the Farm's Legacy
Nestled in the scenic Currency Creek region of South Australia, Currency Creek Beef Farm represents a pinnacle of modern beef farming. As part of the Merillian Angus network, this operation combines time-honored traditions with ...




  By:   Merilli Angus    Hits:   1   Comments:   0



Grass-Fed Beef Adelaide: Why Merilli Angus Is Your Go-To for Premium ...

In Adelaide and across South Australia, more consumers today are seeking ethically and sustainably raised meat — and when it comes to grass-fed beef in Adelaide, few names stand out like Merilli Angus. Located on the Fleurieu Peninsula near Currency Creek, Merilli ...




  By:   Merilli Angus    Hits:   0   Comments:   0

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