Why Steel Is Preferred Over Iron in the Food Industry
    
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In food processing, storage, and preparation, the choice of material is more crucial than most people think. Iron is easy to use, and before this was the material that was used for cooking or pipes, but there were some problems when the material was used regularly. Then, corrosion was the reason for SS 304 sheet suppliers, SS 316 sheet suppliers, and duplex plate suppliers, which were made from steel and started to replace iron and other materials.

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