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- 300 de grame de faina
- 80 de grame de zahar pudra
- 150 de grame de unt dulce – RECE !
- Sare
- Coaja rasa de la ½ de lamaie
- 2 galbenusuri
- 3-4 linguri de apa rece
A se lucra cu mana !
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Created by:
Alina Cociuba
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